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A richly flavoured chocolate bar made from organic cacao, that celebrates the monsoon. It is made from sweet mango, mild red pepper and a burst of fresh vanilla. and is handcrafted in small batches. The beans are cold-processed to preserve the nutritional value of the cacao bean. It has distinctive packaging made from handmade paper.
Net weight 72 g
16 x 8 x 1 cm
Handmade from organic un-roasted South Indian cacao beans, South Indian coconut sugar, organic mango, chilli, organic vanilla
Vegan, gluten free