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A distinct, bold turmeric that is a completely different experience. It has a rich scent and an intense deep yellow colour, and is1 100% Pragati, an ancient heirloom variety of turmeric. Grown and harvested on a 4th generation family farm in South India. Free of any harmful additives or heavy metals, it has an extremely high curcumin value of 4.7
Net weight 50 gm
100% Pragati turmeric powder with a curcumin value of 4.7
Free from lead, heavy metals and other pollutants and volatile oils
Harvested February 2018, milled June 2018
A richly flavoured chocolate bar made from organic cacao, it is a combination of of rich South Indian coffee, sweet pineapple and fresh vanilla. Handcrafted in small batches, the beans are cold-processed to preserve nutritional value. It has distinctive packaging made from handmade paper.
Net weight 72 g
16 x 8 x 1 cm
Handmade from organic un-roasted South Indian cacao beans, South Indian coconut sugar, organic MS Estate
Arabica coffee roasted by Blue Tokai, pineapple
Vegan, gluten free
A richly flavoured chocolate bar made from organic cacao that celebrates the Ghondoraj Lebu, king of the citrus fruits in Bengal and Assam. Handcrafted in small batches, the beans are cold-processed to preserve nutritional value. It has distinctive packaging made from handmade paper.
Net weight 72 g
16 x 8 x 1 cm
Handmade from organic un-roasted South Indian cacao beans, South Indian coconut sugar, organic
Ghondoraj limes, cane sugar
Vegan, gluten free
A collection of over 100 heirloom family recipes, Five Morsels of Love introduces the reader to the fiery and flavoursome food from the South Indian state Andhra Pradesh. Beautifully produced and accompanied by stunning photography, the recipes cover a wide range from vegetables to curries of all sorts, meat and fish dishes as well as all-day snacks and sweets. The anecdotes and family stories sprinkled through the book give it an intimate feel and serve as a reminder of how closely intertwined food, love, memory and family bonds are. Open this book for inspiration of all sorts and feast your senses in many different ways. We have a limited number of the second edition, so order now!
Sweet limes or mosambi are a typical summer fixture in India. Similar to an orange but sweeter and milder, the caramelising brings out more complex bitter, tart and sweet notes. Combined with deep and rich single origin South Indian dark chocolate and finished off with vibrant notes of toasted caraway seeds, this bar is a beautiful ode to India’s unique flavours. Vegan and gluten-free.
/ Handcrafted in small batches
/ Cold processed to preserve the vibrant nutritional value of the cacao bean
/ A bean-to-bar approach showcases the distinctive terroir and flavour of South Indian cacao whilst ensuring very high quality levels
72 g
16 x 8 x 1 cm
Organic un-roasted South Indian cacao beans, South Indian coconut sugar
Vegan and gluten-free
